Entrees

 

Creole Meatloaf ............................ $12

 

A slightly spicy Meatloaf served over Bourbon Mashed Sweet Potatoes and Vegetables. Topped with Creole Gravy.  

 

Catfish ............................................ $13

Fried or Blackened and served with Mardi Gras Rice and Creole Sauce.  

 

Almond Crusted Shrimp ................. $12

Oven Baked Shrimp with an Almond coating, served with a Mango Salsa.  

 

Penne Pasta ..................................... $13

Sautéed Crawfish and Andouille Sausage. Tossed in a Cajun Cream Sauce.

 

Crab Cakes ...................................... $8

Crispy Pan-fried Crab Cakes with Creole Sauce and Jambalaya.

$12 Appetizer size with mixed greens.  

 

Fettuccini ........................................ $10

Black Pepper fettuccini with Artichokes, Tomatoes, Portabellas, and Roasted Red Peppers. Tossed with a Pesto Garlic Butter Sauce.  

 

 

BARBEQUE COMING SOON

 

 

WINGS &FINGERS............. $7 BBQ

                                      ...........$8 Cajun  

 

Served with Celery, Carrots and Blue Cheese Dressing.

Hot, Medium, or Mild

 

DESSERTS

Fresh Selections Daily

Please Ask

 

PO-BOYS  

 Our Po Boys are served on French Bread or whole-wheat rolls and are dressed with Lettuce, Onion, Tomatoes, and choice of Creole Remoulade, Dijon Mayo, Pesto Mayo, Roasted Garlic Aioli, Cranberry Mayo, or Horseradish May, And your choice of one regular side.

 

Cold cut ..............................................$7

 

Choice of Ham, Turkey, Genoa or Roast Beef and choice of cheese.

Topped with lettuce, tomato, red Onion

 

 

Meatloaf .............................................$7

 

Slow baked Creole Meatloaf piled high on baked bread and smothered with Gravy.  

 

 

Strip Steak ..........................................$9

 

Bronzed Strip Steak, Collard Greens, and Caramelized Onions.  

 

 

Chicken Breast ..................................$7

 

Grilled Breast of Chicken, and your choice Cajun, BBQ or plain. Topped with lettuce, tomato, red Onion.

 

 

Roasted Red Pepper ..........................$7

 

Roasted Red Peppers with Tomato, Artichokes, Italian spices and Provolone cheese.

 

 

Sausage ..............................................$7

 

Grilled Andouille Sausage with fried onions and peppers.

 

Muffaletta ...........................................$8

Ham, Turkey, Genoa, Olive Salad and choice of cheese. On a large roll

 

Smoked Pulled Pork ..........................$7

Smoked pork hand pulled and served with your choice of sauce. Served on a large roll.  

 

 

Fried Seafood ..................................... $8

 

Fried Catfish or Oysters topped with lettuce, tomato,

red Onion.

 

BBQ Shrimp ....................................  $8

Bacon wrapped Shrimp Dipped in our BBQ Sauce and grilled. Served with

your choice of toppings.

 

Chicken Asiago ............................... $6

 

Oven baked chicken breast tenders with sliced Tomato, Italian spices, and asiago and provolone cheeses.

Portabella ......................................... $6

 

Marinated portabella mushrooms with tomato, Sautéed garlic spinach, and red onion, gorgonzola, and provolone cheeses.  

 

Eggplant ........................................... $6

 

Sliced and breaded eggplant with hot peppers, sun-dried tomatoes, Italian spices and provolone

cheese.

 

Grilled Chicken ............................... $7

 

Marinated Chicken Breast, topped with roasted red pepper salsa, feta and provolone cheese.  

 

Pesto Chicken ................................. $7

 

Grilled Chicken topped with lettuce, tomato, red onion and provolone cheese with pesto aioli.  

 

Open Hummus ................................ $7

Toasted multigrain bread topped with hummus, fresh spinach, alfalfa sprouts, roasted red peppers and asparagus with olive oil.  

 

Portobello Club ................................. $7

 

Toasted multigrain bread layered with portabella mushrooms, cucumbers~ romaine lettuce, sprouts, red onion and

Dijon mayo.  

Italian Roast Beef ............................ $8

 

Roast beef piled high on a garlic roll with hot banana peppers and melted cheese.

 

Sides

$1.50 each

 

Potato Salad

 

Chef Salad

 

Macaroni Salad

 

Cole Slaw

 

Baked Mac and Cheese

 

Com on  the Cob

 

Sautéed Vegetable

 

Mashed Sweet Potato

 

Black Eyed Peas

 

Fried Leeks

 

Onion Rings

 

Fried Okra

 

Collard Greens

 

Sweet Potato Fries

 

French Fries

 

SMALL PLATES

Our Chefs Taste of Buffalo Award

 

Winning Gumbo! .......... Cup $4 Bowl $7

 

Chicken and Andouille Sausage slowly

simmered with vegetables and Creole spices topped with Rice.  

 

Vegetable Okra Gumbo ... Cup$3  Bowl $6     

A vegetarian version of our classic Gumbo. Fresh Okra slowly simmered with vegetables and Creole spices topped with Rice.  

 

Soup of the Day

 

Ask about our delicious soup prepared and priced daily.

 

Jambalaya .......................................... $8

 

Our version of a Louisiana favorite. A combination of Rice, Crawfish, Andouille Sausage, Chicken, and Vegetables.

Smothered with Creole sauce.  

 

Red Beans and Rice .............................$7

                              ...........Vegetarian  $6

 

A New Orleans Tradition. Red beans, Vegetables, and Andouille Sausage.

Served with white Rice.   

 

Fried Oysters and Crawfish .................$9

 

Served with fried Onion Crisps and Creole Remoulade Sauce, or classic Tarter Sauce.

 

 

Fried Okra or Fried Leeks ..................$6

 

Tossed with Garlic Butter and severed with Cajun Ranch   

 

 

Mixed Greens ................................$5.50

 

Green Salad with Caramelized Pecans and House Dressing.  

 

Caesar Salad ......................................$9

                    ...........$7 /w Fried Oysters

 

Traditional Caesar salad. .  

 

 

Spinach Salad .....................................$7

 

Fresh Crisp Spinach topped with chopped local grown Apples, Walnuts,

Blue Cheese Crumbles and Raspberry Vinaigrette.